Restaurant
At our hotel, you can savor authentic Moroccan cuisine, from slow-cooked tagines and fluffy couscous to fresh salads and traditional pastries. Every dish is prepared with aromatic spices like saffron, cinnamon, and cumin, bringing the rich flavors of Morocco straight to your plate. Enjoy a true taste of local hospitality, accompanied by refreshing mint tea and a warm, welcoming atmosphere.
Food&Drink
Salads & Soups – Fresh Flavors of Morocco
Discover the vibrant tastes of Morocco with our fresh salads and comforting soups. From crisp, colorful vegetables to rich, spiced broths, every dish is crafted to highlight authentic Moroccan flavors and wholesome ingredients.
Warm up with our velvety Zucchini Soup, made from locally sourced zucchinis, sautéed onions, and a hint of garlic, gently simmered in a rich vegetable broth. Finished with a touch of cream and fresh herbs, this soup is both light and comforting — perfect as a starter or a wholesome meal.
Dietary Notes:
Vegetarian
Gluten-free
Can be made vegan upon request
Experience the rich flavors of Morocco with our Harira, a classic soup brimming with tender lentils, chickpeas, fresh tomatoes, and aromatic herbs. Infused with warming spices like cinnamon, ginger, and coriander, and finished with a squeeze of lemon, this soup is a comforting taste of Moroccan tradition. Perfect as a starter or a wholesome meal.
Dietary Notes:
Vegetarian-friendly (can be made vegan)
Gluten-free
Packed with protein and fiber
Savor the smoky, flavorful taste of Morocco with our Zaalouk, a warm eggplant and tomato salad delicately spiced with garlic, paprika, cumin, and a touch of olive oil. Slow-cooked to perfection, this classic Moroccan side dish is perfect as a starter or a complement to any main course.
Dietary Notes:
Vegan and gluten-free
Rich in fiber and vegetables
Light, healthy, and full of flavor
Enjoy a crisp and refreshing Vegetable Salad, featuring a colorful mix of seasonal vegetables, lightly tossed in a zesty house vinaigrette. Garnished with fresh herbs, this salad is a perfect light starter or a healthy accompaniment to any meal.
Dietary Notes:
Vegan and gluten-free
Low-calorie, nutrient-rich, and fresh
Perfect for health-conscious diners
Main Courses – Authentic Moroccan Flavors
Experience the heart of Moroccan cuisine with our hearty and flavorful main courses. From slow-cooked tagines to grilled specialties, each dish is prepared with traditional spices, fresh ingredients, and a passion for authentic taste.
Discover the rich flavors of Morocco with our selection of Tagines, slow-cooked to perfection in traditional earthenware. From tender meats and fragrant poultry to fresh vegetables and legumes, each tagine is infused with authentic Moroccan spices and herbs, creating a hearty, aromatic, and unforgettable dining experience.
Popular Options Include:
Lamb with prunes and almonds
Chicken with preserved lemons and olives
Vegetable and chickpea tagine
Beef with apricots and cinnamon
Optional Add-ons:
Served with traditional Moroccan couscous or bread
Garnished with fresh cilantro or parsley
Drizzle of high-quality olive oil for extra richness
Dietary Notes:
Gluten-free options available
Can be made vegetarian or vegan upon request
Perfect for sharing or a comforting main course
Savor the authentic taste of Morocco with our Variety of Couscous, featuring fluffy, steamed semolina paired with a rich medley of meats, vegetables, and aromatic spices. Each dish is carefully crafted to bring a perfect balance of flavor, texture, and tradition to your plate.
Popular Options Include:
Couscous with lamb and seasonal vegetables
Chicken couscous with preserved lemons and olives
Vegetable couscous with chickpeas
Couscous with merguez sausage and spices
Optional Add-ons:
Served with a side of spicy harissa or sauce
Garnished with toasted almonds or fresh herbs
Can be paired with a Moroccan tagine for a full experience
Dietary Notes:
Gluten-free options available
Vegetarian and vegan options available
A hearty, wholesome, and aromatic meal
Variety of Moroccan Pastilla
Indulge in the sweet and savory layers of Morocco with our **Variety of Pastilla**, a traditional pastry that combines flaky filo dough with flavorful fillings, aromatic spices, and a hint of sweetness. Each pastilla is crafted to perfection, offering a delightful balance of textures and rich Moroccan heritage.
**Popular Options Include:**
* Chicken pastilla with almonds and cinnamon
* Seafood pastilla with shrimp and spices
* Vegetarian pastilla with seasonal vegetables and aromatic herbs
* Lamb pastilla with nuts and a touch of sweetness
**Optional Add-ons:**
* Light dusting of powdered sugar or cinnamon for sweetness
* Garnished with toasted almonds or fresh herbs
* Served warm for maximum flavor and aroma
**Dietary Notes:**
* Can be made vegetarian upon request
* Rich, indulgent, and perfect as a main or shareable starter
* Gluten-free options available on request
Experience the rich flavors of Morocco with our authentic variety of kebabs. Each skewer is crafted with the finest ingredients, traditional spices, and a passion for genuine Moroccan cuisine. From tender meats to perfectly seasoned vegetables, our kebabs are a feast for the senses.
What We Offer:
Lamb Kebabs – Succulent cuts marinated in Moroccan spices, grilled to perfection
Chicken Kebabs – Juicy and flavorful, with aromatic herbs and a hint of smokiness
Beef Kebabs – Tender and seasoned with our signature spice blends
Vegetable Kebabs – Fresh, colorful, and bursting with Mediterranean flavors
Mixed Platters – A combination of meats and vegetables for a true Moroccan experience
Pair your kebabs with traditional sides, fresh salads, and our homemade sauces to complete your culinary journey. At our restaurant, every bite transports you straight to the vibrant streets of Morocco.
Desserts & Fruits – A Sweet Finish
Indulge in the sweet side of Morocco with our delicious desserts and fresh fruits. From traditional Moroccan treats to seasonal fruits, every option is crafted to delight your taste buds and complete your meal.
Savor the natural sweetness and vibrant colors of our Mixed Fruits Dessert, a refreshing treat that celebrates the best of seasonal fruits. Perfectly arranged and lightly garnished, this dessert is as beautiful as it is delicious.
Why You’ll Love It:
Fresh & Seasonal – Only the finest handpicked fruits
Healthy & Light – A refreshing option to complement any meal
Beautiful Presentation – Served in a way that delights the eyes as well as the palate
Versatile – Ideal for sharing or enjoying as a personal treat
Experience the perfect balance of freshness and flavor — a simple, elegant way to end your Moroccan dining journey on a sweet note.
Discover the vibrant flavors of our orange-inspired desserts, where the natural sweetness and citrusy zest of oranges create a refreshing and delightful finale to your meal. Perfectly balanced and beautifully presented, these desserts bring a burst of sunshine to every bite.
Our Orange Dessert Varieties:
Orange Tart – Buttery crust filled with tangy orange cream
Orange Sorbet – Light, refreshing, and full of citrus flavor
Candied Orange Slices – Sweet, tender, and naturally fragrant
Orange Panna Cotta – Silky smooth dessert infused with fresh orange essence
Orange Cake – Moist, soft, and bursting with citrus aroma
Every dessert is crafted to highlight the fresh, natural taste of oranges, offering a perfect combination of sweetness, tanginess, and elegance. Ideal for a refreshing finish or a special treat any time of day.
Here’s a polished section for a “Moroccan Chbakia Dessert” for your restaurant website:
Moroccan Chbakia – Sweet Tradition
Experience the rich flavors of Morocco with our Chbakia, a traditional dessert that blends history, spices, and sweetness in every bite. Crispy, golden, and delicately coated with honey and sesame seeds, Chbakia is a true Moroccan delight enjoyed during celebrations and special moments.
Why You’ll Love It:
Authentic Recipe – Made using traditional Moroccan techniques
Crispy & Sweet – Perfect balance of crunch and honeyed sweetness
Fragrant Spices – Notes of cinnamon, anise, and sesame for a unique flavor
Perfect Pairing – Enjoy with mint tea or coffee for the full experience
Our Chbakia dessert is a taste of Moroccan heritage, handcrafted to bring both nostalgia and delight to every table.
Indulge in the delicate sweetness of Kaab Lghzal, one of Morocco’s most iconic desserts. Also known as “Gazelle Horns,” these crescent-shaped pastries are filled with almond paste, flavored with orange blossom water, and lightly dusted with powdered sugar — a true treat for the senses.
Why You’ll Love It:
Traditional Moroccan Recipe – Handcrafted with care and authenticity
Delicate & Flavorful – Soft pastry with a rich almond filling
Aromatic Touch – Infused with fragrant orange blossom water
Perfect for Sharing – Elegant and visually stunning dessert for any occasion
Kaab Lghzal is more than a dessert; it’s a celebration of Moroccan culinary artistry, offering a perfect blend of flavor, aroma, and elegance in every bite.